The opportunity
Prepare Indian or Continental dishes for restaurant and event service. Tell us your cuisine specialisation and recent kitchen responsibilities.
The Pushkar opportunity is at our 177-room resort. Share experience that is relevant to the role, including weddings and group stays where applicable.
Responsibilities
- Prepare dishes consistently to recipes and service requirements
- Keep the workstation, storage and preparation areas clean
- Coordinate mise en place, stock requirements and service timing
- Prepare consistently for restaurant meals and wedding banquets, coordinating mise en place and service timing.
Good fit
- Practical Indian or Continental cooking experience
- Knowledge of food hygiene and safe storage
- Ability to work with a kitchen team during busy service
- Wedding-resort or banquet-kitchen experience is welcome.
Applying with a team?
Leaders and experienced colleagues who have worked well together are encouraged to apply. In the Relevant work field, tell us the team’s roles, size and likely joining availability. Each interested colleague should submit their own application for a suitable role.
How to apply
Use the short application form to share your contact details, relevant work and joining availability. You can include a link to your CV or LinkedIn profile. No account is needed.
Already applied for this role? You do not need to send the same application again.